December 31, 2009 at 7pm to January 1, 2010 at 12am
CHEF MOTTO’S NEW YEAR’S EVE GASTRONOMIC SPECTACULAR
Ring in the New Year at Quince with Chef Andy Motto’s special 5-course menu. Guests can choose from a vegetarian or regular menu. The 5-course dinner is $75 per guest and begins with a complimenta…
Comment Wall
You need to be a member of EVANSTON ONLINE to add comments!
Join EVANSTON ONLINE